One of my uses of this blog is menu memory, so feel free to ignore this post. These are a few of the dishes I did for my New Year's Day party cater.
Bloody Mary granité with olive sphere. Need to work on that sphere a bit.
Greek 7-Spice and goat cheese stuffed piquillos.
Pistachio and pomegranate (and wild rice) stuffed sweet peppers wrapped in fillo strips.
Black-eyed pea soup in roasted squash - squash was dusted in smoked paprika.
Farina Alto – Albuquerque, New Mexico
1 week ago