When Rob interviewed Pastry Chef Ann Amernick and asked what one food would she gorge herself on, she responded, "Maryland Strudel." So tonight he made it:
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A Bite of Belgium – Las Cruces, New Mexico
23 hours ago
Monday, November 5, 2007
Strudel
When Rob interviewed Pastry Chef Ann Amernick and asked what one food would she gorge herself on, she responded, "Maryland Strudel." So tonight he made it:
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