We've had two bikers staying with us for the Tour of the Gila bike race which is on the pro tour. These guys had stayed with us a couple of years ago, and so it was nice to have familiar guests.
When we said our goodbyes today I saw some leftover bananas and immediately started planning a dessert - pate brisee boats filled with carmelized bananas in palm sugar with a layer of ganache - sounds good huh?! Well they took the nanas leaving me with an empty boat waiting to be filled (They may be reading this so - its alright, I'll get more bananas). Then in a twist of fate, Tyler came home when dinner was coming out of the oven (bison steak) and said, can we share our dinner with friends. Truthfully, I was reluctant, but we did. So being bananaless, I needed to whip up a fast dessert - leftover lime curd with frozen berries.
Hush Public House – Scottsdale, Arizona
2 hours ago
2 comments:
Sorry guys, we needed something to snack on the way home!!!!
Those damn bikers and their banana addictions! Its okay, I borrowed (aka stole) bananas from a friend to use - I'm going to make those banana boats today.
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