First up: Pistachio Cheesecake with Sour Cherry Glaze
And how about a Lemon Curd Tartlet with Blackberry Gel (layered below the lemon)
And for those of you without a sweet tooth, my sourdough, whole wheat boulè
Sunday, October 5, 2008
Pictures to drool over...
And as always, I encourage you to click on the pic to make it larger.
First up: Pistachio Cheesecake with Sour Cherry Glaze
And how about a Lemon Curd Tartlet with Blackberry Gel (layered below the lemon)
And for those of you without a sweet tooth, my sourdough, whole wheat boulè
First up: Pistachio Cheesecake with Sour Cherry Glaze
And how about a Lemon Curd Tartlet with Blackberry Gel (layered below the lemon)
And for those of you without a sweet tooth, my sourdough, whole wheat boulè
cheesecake please, hold the glaze
ReplyDeleteThe lemon curd looks absolutely amazing. Was it absolutely amazing?
ReplyDeleteIs that lime zest grated over the top?
My eyes skimmed over the name of the second dessert...and I saw "Lemon Turd" before I focused & read it right. Yummy.
ReplyDelete