I know many of the readers here are armchair foodies, so I've joined the Foodie BlogRoll which links this blog to a bunch of others. I think you'll enjoy the extra reading...so start clicking!
My next entry will be about prickly pear processing!
Posts
Fabio on Fire – Peoria, Arizona
12 hours ago
5 comments:
Welcome to the foodie community! Love your blog!
Welcome, welcome! :)
I'm very honored to be welcomed and spammed...all in the same day! Must be doing something right :)
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