Monday, September 1, 2008

Brownie Heaven


These are the brownies I've been baking at the cafè lately - dense raspberry brownies with salted pecans and a topping of ganache. Man are the good! If anyone wants the recipe, let me know.

3 comments:

  1. I'll take the recipe. Sounds yummy!

    --Merri (friend of Tyler)
    merrichristmas@mac.com

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  2. You got it. I'll post it later today with all the gory details.

    ReplyDelete