tag:blogger.com,1999:blog-5398221400738351120.post126285867784617553..comments2024-03-08T00:20:09.564-08:00Comments on The Curious Blogquat: November DroolThe Kumquat Guyshttp://www.blogger.com/profile/11291803719601268432noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-5398221400738351120.post-89767165181301358952008-11-03T06:04:00.000-08:002008-11-03T06:04:00.000-08:00I do a nothing added bread and a 5-seed. Both of ...I do a nothing added bread and a 5-seed. Both of my loaves are now 20% wholewheat and with a dash of cornmeal thrown in for good measure.<BR/><BR/>And Klary - how about those cookies! Really amazing little things aren't they?Gfron1https://www.blogger.com/profile/09293609846439667977noreply@blogger.comtag:blogger.com,1999:blog-5398221400738351120.post-81877710832153262582008-11-03T00:48:00.000-08:002008-11-03T00:48:00.000-08:00did I ever tell you how much we enjoyed those cook...did I ever tell you how much we enjoyed those cookies on the plane? they were the best thing we ate on the 13 hour trip home...Klary Koopmanshttps://www.blogger.com/profile/01363416564575801503noreply@blogger.comtag:blogger.com,1999:blog-5398221400738351120.post-11318340578232371582008-11-02T06:25:00.000-08:002008-11-02T06:25:00.000-08:00Beautiful breads!!I've been making mine with kalon...Beautiful breads!!<BR/><BR/>I've been making mine with kalongi (onion seeds) lately. What's in yours?isomerhttps://www.blogger.com/profile/12021824235997772399noreply@blogger.com